Our Boston Training Center has recently moved and is now located at 253 Amory Street in Boston’s Jamaica Plain Neighborhood. We share this space for training and education purposes with Evy Tea!
We designed our Boston Training Center specifically for the purpose of training and educating our Boston customers in a state of the art cafe environment. We encourage you to setup a class for you and your staff. We look forward to having you join us soon!
Current Class Offerings
The Art Of Cupping – A customized workshop designed to help develop organoleptic profiling.
From Farm To Cup – Addressing the history of coffee, phylogeny, territory, processing, roasting, and organoleptic profiling.
Barista Essentials – Addressing water conditioning, espresso machine and grinder operation and breakdown, shot preparation, milk texturing, equipment cleaning and maintenance.
Brewing Coffee At Home – We will help you refine your methods and identify your favorites.
To schedule, please email Erin Miller, Wholesale Director.
Attention Coffee Aficionados!
Do you love coffee? Would you like to learn more about where your coffee comes from and how it is roasted? Are you curious about our methods for tasting and how we evaluate cup quality? Check out our Coffee Classes which are open to the general public!